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The Block Public House menu

12 dishes across 5 sections Restaurant

Prices transcribed from the printed menu, last checked

Menu The Block Public House photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

APPETIZERS 7 dishes

  • STEAK & SHRIMP SKEWERS CA$18.95

    Bacon wrapped sirloin beef pieces, garlic butter shrimp, breaded potato rings, sherry peppercorn cream sauce

  • CABBAGE BALLS CA$12.95

    Green cabbage, brown rice, tomatoes, onion, celery, gf panko breading, marinara, balsamic reduction, parsley

  • DUCK WINGS | 6 WINGS CA$18.95

    Hand dredged Ontario duck wings, buffalo sauce | whiskey pear BBQ | whiskey BBQ dry seasoning with buttermilk ranch dip. MAKE IT A DINNER: 6 wings and 1 side $22.95

  • BAKED BRIE CA$16.95

    Warm baked brie, topped with cranberry compote, toasted peanuts, served with garlic toast, maple drizzle

  • CALAMARI CA$17.95

    Calamari rings dredged and fried to order, lemon wedge, sweet chili aioli drizzle, confit cherry tomatoes

  • FRIED BOCCONCINI CA$14.95

    Basil & oregano marinated bocconcini, gf panko crumb, balsamic glaze, tomato sofrito pesto

  • CLASSIC POUTINE CA$10.95

    Crisp golden house cut French fries, Québec cheese curds, tomato beef gravy

SHAREABLES 5 dishes

  • TOMATO BOCCONCINI FLATBREAD CA$16.95

    Balsamic roasted tomatoes, tomato sofrito, bocconcini mozzarella, balsamic glaze and baby spinach

  • FUNGI FLATBREAD CA$17.95

    Prosciutto, sautéed wild mushrooms, caramelized onion, garlic cream sauce, fresh mozzarella

  • IRISH NACHOS CA$16.95

    Crisp seasoned potato wedges, shredded cheddar cheese, bacon pieces, tomatoes, jalapenos, ranch drizzle, sour cream

  • SPINACH DIP WITH ARTICHOKES CA$14.95

    House made cream cheese spinach & artichoke dip, toasted naan, crisp tortilla chips, cheddar cheese

  • BUTTERNUT SQUASH BRUSCHETTA CA$15.95

    Roasted butternut squash & tomato bruschetta, ciabatta bread, fig balsamic reduction

SOUP 2 dishes

  • ROASTED RED PEPPER & COCONUT CA$7.00

    Roasted red peppers, coconut milk, carrot, onion, celery

  • DAILY SOUP CA$6.00

    Seasonal ingredients

SALADS 4 dishes

  • CAESAR SALAD CA$8.95

    Gareau Family Farm romaine, double smoked bacon, garlic herb croutons, parmesan cheese, creamy Caesar dressing. Large $15.95

  • WINTER BEET SALD CA$7.95

    Earth & Soul Farm baby spinach, granny smith apples, bartlett pears, goat cheese, dried cranberries, sliced red onions, toasted pecans, purple beet vinaigrette. Large $14.95

  • GARDEN SALAD CA$6.95

    Locally sourced spring mix, cherry tomatoes, cucumber, red pepper, pepitas, cherry balsamic vinaigrette. Large $12.95

  • Add Grilled Chicken Breast CA$7.95

ENTREES 9 dishes

  • FISH & CHIPS CA$19.95

    Beer battered Ontario pickerel, fresh cut fries, coleslaw, house tartar, lemon

  • VEGGIE FRITTER & CHIPS CA$16.95

    Breaded mixed vegetable fritter, fresh cut fries, coleslaw, house tartar, lemon

  • PEANUT POTATO CURRY CA$18.95

    Stewed mini red potatoes, peanut & shredded coconut curry sauce, grilled serrano pepper, kachumber salad, toasted naan, jasmine rice

  • BBQ BRISKET SALAD CA$19.95

    Crisp spring mix, pickled red cabbage, shredded carrot, grape tomatoes, red bell pepper, sesame seed, shaved BBQ brisket, ginger soy vinaigrette. Substitute crispy seasoned tofu for brisket

  • WILD MUSHROOM VOL AU VENT CA$23.95

    Puff pastry filled with a chickpea, pecan, green bean, carrot and wild mushroom filling, lentil based garlic "cream sauce", maple glazed carrots, herb risotto.

  • LAMB CURRY CA$23.95

    Diced New Zealand lamb, meat masala curry sauce, kachumber salad, jasmine rice, toasted naan

  • SEARED LAKE TROUT CA$28.95

    Pan seared lake trout filet, lemon butter, confit cherry tomatoes, creamy herb risotto, seasonal vegetables, almond parsley sauce

  • CHIMI CHICKEN CA$28.95

    Roasted ½ chicken, house-made herb crust, rosemary mini red potatoes, maple roasted carrots, chimichurri, lime wedge

  • STUFFED PORK TENDERLOIN CA$27.95

    Pan seared 8oz Ontario pork tenderloin, sage bread stuffing, garlic mashed potatoes. roasted purple beets, sherry peppercorn cream sauce

FIRE GRILLED 3 dishes

  • LAMB CHOPS CA$28.95

    Two 4oz New Zealand lamb chops, seasonal vegetables, choice of potato, pear port chutney

  • 10OZ NEW YORK STRIPLOIN CA$37.95

    Center cut AAA Ontario Striploin, seasonal vegetables, choice of potato, choice of sauce

  • 7OZ SIRLOIN STEAK CA$29.95

    AAA Ontario sirloin steak, seasonal vegetables, choice of potato, choice of sauce

STEAK SAUCE 5 dishes

  • HERB BUTTER

  • CHIMICHURI

  • PEPPERCORN CREAM SAUCE

  • GRAVY

  • WHISKEY PEAR BBQ SAUCE

ADD ONS 9 dishes

  • CHEDDAR CHEESE CA$2.00

  • HAVARTI CHEESE CA$2.00

  • BOCCONCINI CHEESE CA$3.00

  • GOAT CHEESE CA$4.00

  • GRILLED CHICKEN BREAST CA$8.00

  • GARLIC BUTTER SHRIMP CA$9.00

  • UGLY BARN FARM MUSHROOMS CA$8.00

  • CARMELIZED BEER ONIONS CA$4.00

  • GRAVY CA$4.00

PASTAS 4 dishes

  • BEEF TAGLIATELLE CA$28.95

    Tagliatelle pasta, red pepper, wild mushrooms, asparagus, port wine cream sauce, parmesan

  • CHICKEN ASIAGO PENNE CA$25.95

    Penne pasta, grilled chicken breast, red pepper, onion, garlic asiago cream sauce, crispy prosciutto

  • LEMON PEPPER PENNE CA$23.95

    Penne pasta, butternut squash, tomatoes, wild mushroom, carrot, red pepper, arugula, tossed in a lemon pepper olive oil sauce

  • DAILY PASTA FEATURE

    Culinary team inspired pasta creation

HANDHELDS - all handhelds come with choice of house salad, fries or daily soup. Served on a Cobs bread sesame bun. 5 dishes

  • BLOCK BURGER CA$17.95

    8oz Ground chuck beef patty, lettuce, tomato, red onion, garlic aioli

  • BISON BURGER CA$18.95

    Ground bison patty, lettuce, bacon, goat cheese, Whiskey pear BBQ sauce

  • CANADIAN MAPLE BACON BURGER CA$18.95

    Ground chuck beef patty, Canadian bacon, cheddar cheese, tomato maple jam, lettuce, onion, tomato, chili aioli

  • CRISPY VEGGIE BURGER CA$15.95

    Crisp fried veggie patty: "potato, beans, cauliflower, peas, panko crumb" onion, lettuce, tomato, cucumber, tomato aioli

  • PASTRAMI ON RYE CA$16.95

    Shaved beef pastrami, havarti, pickled red cabbage, mustard aioli, thick cut marble rye

KIDS MENU - 10 years and under | $9.95 | Includes 1 side and a serving of juice, milk, , chocolate milk or unlimited pop. ** Tuesday $5 6 dishes

  • CHICKEN FINGERS CA$9.95

    Breaded chicken tenders, plum sauce

  • GRILLED CHEESE CA$9.95

    White loaf, cheddar cheese, butter

  • CHEESE PIZZA CA$9.95

    Naan bread, tomato sauce, cheddar cheese blend

  • PLAIN BURGER CA$9.95

    4oz beef patty, sesame burger bun

  • KIDS NOODLE CA$9.95

    Penne pasta with choice of tomato sauce or butter & parmesan

  • FISH & CHIPS CA$9.95

    1 piece of battered pickerel, coleslaw, lemon wedge, tartar sauce

SIDES 9 dishes

  • FRIES CA$5.00

  • SWEET POTATO FRIES CA$6.00

  • SEASONED POTATO WEDGES CA$6.00

  • POUTINE CA$7.00

  • GARLIC MASHED POTATOES CA$6.00

  • HERB RISOTTO CA$7.00

  • ROASTED MINI RED POTATOES CA$6.00

  • BUTTERY SEASONAL VEGETABLES CA$6.00

  • MAPLE ROASTED CARROTS CA$6.00

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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Prices transcribed the same way, each with the date last checked.

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